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Classic Candy: Old-Style Fudge, Taffy, Caramel Corn, and Dozens of Other Treats for the Modern Kitchen by Abigail R. Gehring (2013-09-03)
ISBN: 9781626360051
Organic Cooking on a Budget: How to Grow Organic, Buy Local, Waste Nothing, and Eat Well
Publisher : Skyhorse (January 27, 2015)
Paperback : 352 pages
ISBN-13 : 9781629145402
$18.95
$13.95
How You Got Screwed: What Big Banks, Big Government, and Big Business Don't Want You to Know―and What You Can Do About It
Publisher : Skyhorse (May 1, 2018)
Paperback : 200 pages
ISBN-13 : 9781510725928
$12.99
$9.09
The Food Dehydrating Bible: Grow It. Dry It. Enjoy It!
Bestselling author of the Mini Farm series, self-sufficiency expert Brett Markham turns his attention to the timeless art of food dehydrating.
$14.95
$10.47
Dinner PAWsible: A Cookbook of Nutritious, Homemade Meals for Cats and Dogs
Publisher : Skyhorse; Illustrated edition (May 19, 2015)
Paperback : 224 pages
ISBN-13 : 9781632206749
$14.99
$10.49
Polite Gentlemen's Guide to Proper Etiquette
Publisher : Skyhorse (June 16, 2015)
Paperback : 288 pages
ISBN-13 : 9781632205285
$13.97
$9.78
Swedish Desserts
Publisher : Skyhorse; Reprint edition (January 6, 2015)
Paperback : 128 pages
ISBN-13 : 9781629147857
$12.15
$8.51
The Illustrated History of Guns: From First Firearms to Semiautomatic Weapons
Publisher : Skyhorse; Illustrated, New edition (May 2, 2017)
Paperback : 152 pages
ISBN-13 : 9781510720749
$17.99
$12.59
Double Cross: The Explosive Inside Story of the Mobster Who Controlled America
Publisher : Skyhorse; New edition (November 1, 2016)
Paperback : 496 pages
ISBN-13 : 9781510711242
$19.99
$13.99