Cookbooks
Caribe: A Caribbean Cookbook with History (Hardcover)
‘In Caribe, Sakarah has lovingly created a book to cook from, to learn from,and to savour.’ -DR JESSICA B. HARRIS, historian and author of High on the Hog (now a Netflix docuseries)‘A rich and traversal tapestry of food, culture, a people,...
$45.00
$37.00
Foods of Sierra Leone and Other West African Countries: A Cookbook
Foods of Sierra Leone and other West African countries is a unique cookbook focusing on West African foods many of which have a global appeal. It is loaded with overwhelming details about these foods as well as interesting personal food...
$59.99
$44.00
Smokin' and Grillin' with Aaron Brown: More Than 100 Spectacular Recipes for Cooking Outdoors
Product details
Publisher : Harvard Common Press (April 2, 2024)
Language : English
Hardcover : 208 pages
ISBN-10 : 0760389187
ISBN-13 : 978-0760389188
$28.00
$19.60
Kowbird: Amazing Chicken Recipes from Chef Matt Horn's Restaurant and Home Kitchen
Product details
Publisher : Harvard Common Press (May 28, 2024)
Language : English
Hardcover : 176 pages
ISBN-10 : 0760387419
ISBN-13 : 978-0760387412
$25.00
$17.50
Big Moe's Big Book of BBQ: 75 Recipes From Brisket and Ribs to Cornbread and Mac and Cheese
Product details
Publisher : National Geographic (May 7, 2024)
Language : English
Hardcover : 240 pages
ISBN-10 : 1426223528
ISBN-13 : 978-1426223525
Item Weight : 2.3 pounds
$30.00
$21.00
Appetite for Change: Soulful Recipes from a North Minneapolis Kitchen (coming soon – July 9, 2024)
Product details
Publisher : Univ Of Minnesota Press (July 9, 2024)
Language : English
Paperback : 224 pages
ISBN-10 : 1517909813
ISBN-13 : 978-1517909819
Item Weight : 10 ounces
$22.95
$16.07
Always Enough: A Global Food Memoir
Product details
Publisher : Skyhorse (April 2, 2024)
Language : English
Hardcover : 320 pages
ISBN-10 : 1510777792
ISBN-13 : 978-1510777798
Item Weight : 1.15 pounds
$29.99
$20.99
PlantYou: Scrappy Cooking: 140+ Plant-Based Zero-Waste Recipes That Are Good for You, Your Wallet, and the Planet
Product details
Publisher : Hachette Go (April 2, 2024)
Language : English
Hardcover : 384 pages
ISBN-10 : 0306832429
ISBN-13 : 978-0306832420
$32.00
$22.40
Longthroat Memoirs: Soups, Sex and Nigerian Taste Buds (Paperback)
Product details
Publisher : Cassava Republic Press; 2nd edition (October 24, 2017)
Language : English
Paperback : 357 pages
ISBN-10 : 191111526X
ISBN-13 : 978-1911115267
$16.95
$13.56
SOUL FOOD ADVISOR: RECIPES AND TIPS FOR AUTHENTIC SOUTHERN COOKING
Cassandra Harrell remembers watching her grandmother, Big Mama, fry hot-water corn bread in a well-seasoned cast-iron skillet on her electric stove. Only four years old, Harrell had to crawl onto a kitchen chair to see the yellow cornmeal batter skillfully...
$29.95
$23.95
Jollof Rice and Other Revolutions: A Novel in Interlocking Stories
Hardcover : 256 pages
ISBN-10 : 0063117045
ISBN-13 : 978-0063117044
$27.99
$19.95
Diet 666
Paperback : 126 pages
ISBN-10 : 1795443731
ISBN-13 : 978-1795443739
$14.99
$9.99
Everyone's Table: Global Recipes for Modern Health
Publisher : Harper Wave
May 11, 2021
Hardcover : 400 pages
ISBN-10 : 0062984519
ISBN-13 : 978-0062984517
$37.50
$29.00
The Cooking Gene: A Journey Through African American Culinary History in the Old South
Publisher : Amistad; Illustrated edition
July 31, 2018
Paperback : 480 pages
ISBN-10 : 0062379275
ISBN-13 : 978-0062379276
$16.99
$11.99
OSITA OSINRI
Paperback : 32 pages
ISBN-10 : 1720888477
ISBN-13 : 978-1720888475
$18.00
$12.00
Koshersoul: The Faith and Food Journey of an African American Jew
The James Beard award-winning author of the acclaimed The Cooking Gene explores the cultural crossroads of Jewish and African diaspora cuisine and issues of memory, identity, and food. In Koshersoul, Michael W. Twitty considers the marriage of two of the most distinctive culinary cultures...
$28.99
$23.19